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Certifed Organic Spirulina Powder No GMOs And Vegan Friendly

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This product is dark green, has algae characteristic odour. This product has full rich nutrition, high protein content, is rich in many kinds of vitamins, minerals and other trace elements that the human body needs. Low fat and cellulose content, but its lipids are nearly all the important unsaturated fatty acid. In addition, it owns the highest absorbability iron content in all foods, is rich in phycocyanin and other large number of mineral elements and bioactive substances that can improve the immunity.


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This product is dark green, has algae characteristic odour. This product has full rich nutrition, high protein content, is rich in many kinds of vitamins, minerals and other trace elements that the human body needs. Low fat and cellulose content, but its lipids are nearly all the important unsaturated fatty acid. In addition, it owns the highest absorbability iron content in all foods, is rich in phycocyanin and other large number of mineral elements and bioactive substances that can improve the immunity.

Spirulina is a blue-green cyanobacteria. It is a kind of lower plant, belongs to the cyanophyta. They and bacteria, intracellular no real nuclei, say again so blue bacteria. Blue green algae cell structure original, and is very simple, it is the earth appearsthe earliest photosynthetic organisms, on this planet was formed in 3.5 billion. It grows in the water, in microscopy the form for spiral filamentous, so as its name. Spirulina (Blue-green algae) is used as a source of dietary protein, B-vitamins, and iron.They are also used for weight loss, attention deficit-hyperactivity disorder (ADHD), hayfever, diabetes, stress, fatigue, anxiety,depression, and premenstrual
syndrome (PMS) and other women’s health issues.
Spirulina powder is made from fresh spirulina by spray drying, screening and disinfection.The color is dark green. It is the most nutritious and balanced natural nutritional supplement food found so far. It contains the protein necessary for human daily life, and the amino acid content of the protein is very balanced, and it is not easy to obtain from other foods. And its digestibility is as high as 95%, which is easily digested and absorbed by the human body.

As a health product, it has various functions such as anti-tumor, anti-virus (sulfated polysaccharide Ca-Sp), anti-radiation, regulating blood sugar, anti-thrombosis, protecting the liver, and improving human immunity. At the same time, it can be used as an adjunct to the treatment of cancer, treating hyperlipidemia, iron-deficiency anemia, diabetes, malnutrition, and physical weakness after illness.


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